Varenyky with meat and garlic (Ukrainian Dumplings)

Varenyky with meat and garlic (Ukrainian Dumplings) are one of the most beloved Ukrainian dishes and a national favorite. Tender and juicy, the filling is made from freshly chilled beef and chicken, ground into a flavorful mince, while fresh garlic highlights the authentic Ukrainian refinement. The thin dough, made from premium flour, gives the product a perfect finish.

Prepared using Ukrainian ingredients from ecologically clean regions, for true Ukrainians.

Varenyky with meat and garlic (Ukrainian Dumplings) can be ordered for home delivery on the website: https://elika-delivery.com/

Cook 7 7 min
Net weight
1
Composition
Freshly chilled beef and chicken, fresh garlic, balance of spices, thin, soft dough.
Method of preparation
Without defrosting the dumplings, immerse them in boiling salted water, cook for 5-7 minutes, stirring. Serve with butter, sour cream or sauces.
180

Taste it too

Sale
new
Cook 20 min
Portions: 12 12
Warm up 1 min
new
Cook 20 20 min