"French" pancakes with toffee
Pancakes "French" with toffee are ready to eat. You just need to heat them in the microwave or fry them in a pan. The filling is made of real caramel toffee with subtle notes of vanilla, as if from childhood. The pancakes are made with the highest grade flour, whey, natural cream and sugar.
Composition
premium flour, whey, natural cream and sugar.
Method of preparation
1. Heat the pancakes without defrosting for 2-3 min in a microwave oven 600-800 W.
2. Place the pancakes without defrosting on a baking sheet and heat in the oven at 180º C for 5-8 min.
180
Culinary inspiration
You can cook according to the instructions. And you can spend a few minutes more and try delicious and simple recipes with Elikatni Products!
Соус часниково-томатний для чебуреків
Cooking time: 7
7
Ingredients
Помідори стиглі, Томатна паста, Часник, Олія (соняшникова або оливкова), Зелень (кріп, петрушка або кінза), Сіль, Перець чорний мелений, Паприка або перець чилі
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Пельмені «Домашні» в ароматному часниково-сметанному соусі
Number of servings: 4
4
Cooking time: 35
35
Method of preparation: baking
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«Пельмені по-козацьки» з пельменями МістерПельмень
Number of servings: 3
3
Cooking time: 40
40
Method of preparation: baking
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Запечені пельмені «Матусині» у вершково-сирному соусі
Number of servings: 4
4
Cooking time: 40
40
Method of preparation: baking
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Голубці у сирному соусі з травами
Number of servings: 4
4
Cooking time: 40
40
Method of preparation: Cook
Complexity: Moderately
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7 7 min